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JOB ADVERTISEMENTS Company: PG Meats Ltd Location: Lusaka, Zambia Operations Manager – Meat Processing & Manufacturing Facility PG Meats Ltd, a rapidly expanding Zambian-owned enterprise, specializes in meat processing and retail, focusing on premium beef, pork, goat, poultry, and value-added meat products. We are currently looking for a highly motivated and results-oriented Operations Manager To spearhead our manufacturing facility and foster a culture of operational excellence. The ideal candidate will oversee the daily management of the meat processing facility, maintaining optimal production efficiency, adherence to stringent quality standards, full compliance with food safety regulations, disciplined cost control, and ongoing operational enhancements across all departments. Key Responsibilities Oversee and administer the daily functions of the meat processing facility to meet established production goals. Efficiently oversee the processing, cutting, deboning, portioning, and creation of value-added products to maintain high productivity standards. Enhance production yields while minimizing waste and optimizing resource efficiency. Develop and uphold robust operational frameworks, including Standard Operating Procedures (SOPs) and performance monitoring mechanisms. Ensure adherence to HACCP, food safety, hygiene, and quality standards to maintain regulatory compliance and operational excellence. Oversee production planning, inventory control, cold chain management, and dispatch coordination. Drive production teams to deliver outstanding performance through strategic leadership, mentorship, and continuous development. Collaborate effectively with Procurement, Sales, Finance, and Quality teams to enhance overall business performance. Spearhead ongoing enhancement projects aimed at boosting productivity and profitability. Required Qualifications & Experience Hold a degree or diploma in Food Science, Meat Science, Production Management, Operations Management, or a closely related discipline. Minimum A minimum of five years of hands-on experience in operational management within a meat processing or food manufacturing facility. . Experienced in operating commercial meat processing facilities, with in-depth knowledge of: Meat Cutting and Processing Operations Responsible for executing meat cutting and processing tasks with precision and adherence to established standards. Demonstrates proficiency in utilizing specialized tools and equipment to prepare, trim, and portion various meat products according to specifications. Ensures compliance with food safety regulations and sanitation protocols throughout all stages of the process. Maintains a clean, organized work environment to uphold hygiene and operational efficiency. Collaborates with team members to meet production targets while prioritizing quality and consistency in finished products. Requires familiarity with industry best practices and the ability to follow detailed instructions in a fast-paced setting. Yield management and cost control encompass strategic techniques employed to optimize revenue and manage expenses. These methodologies involve analyzing market demand, forecasting trends, and adjusting pricing and inventory levels to maximize profitability. Key responsibilities include monitoring performance metrics, identifying cost-saving opportunities, and implementing measures to enhance operational efficiency. Proficiency in data analysis, financial modeling, and industry-specific software is often required, along with strong analytical and problem-solving skills. Candidates should demonstrate a thorough understanding of market dynamics and the ability to make data-driven decisions to achieve organizational financial objectives. Food safety systems (HACCP/GMP) Production planning and inventory management encompass the strategic oversight and coordination of manufacturing schedules, resource allocation, and stock levels to ensure operational efficiency and meet demand requirements. This involves forecasting production needs, optimizing inventory turnover, and aligning procurement strategies with production timelines. Responsibilities include analyzing demand patterns, managing supplier relationships, and implementing systems to minimize excess stock while preventing shortages. Additionally, the role requires monitoring production workflows, identifying bottlenecks, and adjusting plans to maintain on-time delivery and cost-effectiveness. Proficiency in ERP software, data analysis tools, and strong organizational skills are essential for success in this position. Ensuring quality assurance and optimizing operational efficiency are critical responsibilities within this role. The position demands a meticulous approach to maintaining high standards and streamlining processes to enhance productivity. Key requirements include a keen attention to detail, strong analytical skills, and the ability to identify areas for improvement. Additionally, the role involves implementing effective quality control measures and fostering a culture of continuous improvement. Proven leadership capabilities with a track record of assembling and guiding accountable, high-performing teams to achieve organizational objectives. The Ideal Candidate We seek a proactive operations leader with deep expertise in the meat manufacturing industry, driven by a commitment to excellence and capable of implementing robust systems to ensure unwavering quality, operational efficiency, and financial performance. We seek a driven professional with a proven track record to lead our expanding meat processing operation to new heights. Please submit your application by requesting a standard application form, completing all required fields, and returning the completed form to the designated contact. pgmeatsrecruitments@gmail.com . Including your CV, Subject: Application for [Position Title] Dear Hiring Manager, I am writing to express my interest in the [Position Title] role within your esteemed organization. With a strong background in [relevant field or industry], I am confident in my ability to contribute effectively to your team. My extensive experience in [specific skill or responsibility], along with my proficiency in [relevant tools or software], aligns well with the requirements outlined for this position. I am particularly drawn to this opportunity due to [specific aspect of the company or role that appeals to you], and I am eager to bring my expertise to your organization. Thank you for considering my application. Best regards, [Your Name] Closing Date: 18th July 2026 Production Manager – Meat Processing Plant We are seeking a highly skilled and experienced Production Manager to oversee operations at our state-of-the-art meat processing facility. In this role, you will be responsible for directing daily production activities, ensuring strict adherence to food safety regulations, and maintaining optimal efficiency. Your duties will include managing a team of supervisors and workers, coordinating workflows, and implementing continuous improvement initiatives. Additionally, you will oversee equipment maintenance, manage inventory levels, and ensure compliance with quality standards. The ideal candidate will possess a minimum of five years of relevant experience in meat processing, strong leadership abilities, and a deep understanding of HACCP and industry regulations. Proficiency in production planning software and excellent problem-solving skills are essential. This position offers a competitive salary, comprehensive benefits, and opportunities for professional growth within a dynamic organization. PG Meats Ltd, a rapidly expanding Zambian-owned enterprise specializing in meat processing and retail, offers high-quality beef, pork, goat, poultry, and value-added meat products. We are currently seeking a seasoned professional with exceptional skills and expertise in the field. Production Manager To enhance and optimize our production operations, you will be responsible for overseeing and improving existing processes. The ideal candidate will oversee the daily operational activities of the meat processing facility, maintaining efficient production workflows, consistent product quality, maximum yield, and strict adherence to food safety regulations. Key Responsibilities Oversee and direct daily production operations to ensure attainment of production goals and fulfillment of customer specifications. Develop and manage production schedules in alignment with sales projections and resource availability. Responsible for managing meat processing operations, which encompass activities such as cutting, deboning, portioning, trimming, mincing, sausage production, and the creation of value-added products. Maintain uniform product quality, adhere to specifications, control portion sizes, and uphold presentation standards. Enhance production efficiency by optimizing processes, refining workflow management, and maximizing resource utilization. Monitor production yields, minimize material waste, and optimize the utilization of raw materials. Ensure full compliance with all food safety protocols, hygiene regulations, HACCP (Hazard Analysis Critical Control Points), GMP (Good Manufacturing Practices), and quality assurance standards at all times. Oversee production teams, assign responsibilities, and foster discipline and efficiency within operations. Maintain precise documentation of production activities, records, and performance tracking systems. Collaborate effectively with Operations, Quality Assurance, Procurement, and Dispatch teams to maintain optimal production flow. Required Qualifications & Experience A bachelor’s or associate degree in Food Science, Meat Science, Production Management, or a closely related discipline is required. Minimum We are seeking a candidate with a minimum of five years of hands-on experience in a meat processing or food manufacturing production setting. . Demonstrates extensive hands-on expertise in meat processing operations, encompassing: Carcass processing and deboning Meat cutting and portioning Professional Paragraph: The role involves overseeing the manufacturing process of sausages and processed meat products, ensuring adherence to strict quality and safety standards throughout production. Responsibilities include managing ingredient procurement, maintaining production efficiency, and conducting regular quality inspections to verify product consistency and compliance with regulatory requirements. The position requires familiarity with food processing equipment, knowledge of food safety protocols, and the ability to optimize workflows while minimizing waste. Strong attention to detail and a commitment to maintaining high hygiene standards are essential for success in this role. Production planning and scheduling Yield enhancement and waste minimization are critical areas of focus for this role. The successful candidate will be tasked with identifying and implementing strategies to boost production efficiency while simultaneously decreasing material wastage. Additionally, they will analyze existing processes, monitor performance metrics, and recommend data-driven solutions to optimize overall operational output. Food safety and quality control systems encompass the implementation and maintenance of processes designed to ensure compliance with regulatory standards and industry best practices. These systems involve the systematic monitoring of food production, handling, and distribution to identify and mitigate potential hazards, thereby safeguarding consumer health. Key responsibilities include conducting regular inspections, audits, and risk assessments to verify adherence to established protocols. Additionally, professionals in this field are tasked with documenting findings, reporting deviations, and implementing corrective actions to uphold quality and safety benchmarks. Demonstrated expertise in directing production teams to achieve reliable and high-quality consistently. The Ideal Candidate We are looking for a hands-on production professional A proven technical background, meticulous attention to detail, and a commitment to operational excellence are essential for this role. Candidates must possess practical insight into the challenges inherent in meat processing facilities and demonstrate the capability to enhance efficiency, maintain rigorous quality standards, and optimize output. We seek an individual who demonstrates a strong commitment to manufacturing excellence and consistently delivers high-quality products. Please submit a completed standard application form to formally apply for the position. pgmeatsrecruitments@gmail.com . Including your CV Please include the title of the position you are applying for in the email subject line. pgmeatsrecruitment@gmail.com Closing Date: 18th July 2026 3. Multiple Opportunities: PG Meats Future Leaders Program – Establish Your Career Path in the Meat Industry Are you an ambitious, energetic, and driven individual eager to establish a thriving career in the meat industry? PG Meats Ltd is seeking motivated and diligent professionals who are enthusiastic about continuous learning, career advancement, and contributing to the expansion of one of Zambia’s premier meat brands. This role offers individuals the chance to go beyond mere employment, providing avenues to acquire hands-on experience, cultivate essential skills, tackle meaningful challenges, and progress alongside the organization. We are looking for individuals with a We seek candidates who demonstrate a proactive mindset, unwavering dedication, adaptability in challenging situations, and a relentless drive to deliver measurable outcomes. We seek individuals who demonstrate a strong commitment to customer satisfaction, excellence in their work, product and service quality, collaborative teamwork, and driving business growth. We welcome Prospective candidates should include recent school graduates from, college and university alumni, as well as individuals who demonstrate the appropriate mindset, enthusiasm, and eagerness to acquire new skills. We also Are you an experienced professional seeking to advance your career within the meat industry? We invite you to apply and seize the opportunity to further develop your expertise in this dynamic field. Multiple opportunities are currently available for qualified candidates to apply. 1. Sales & Marketing For individuals who are passionate about sales, customer engagement, and brand development To spearhead sales initiatives and enhance market presence for PG Meats products. Identify prospective clients and cultivate enduring, mutually beneficial connections with them. Assist in the execution of sales campaigns and initiatives aimed at enhancing brand visibility and recognition. Connect with customers to comprehensively assess their requirements and preferences. Elevate PG Meats to the status of a trusted household brand by fostering its growth and strengthening its market presence. Strive to achieve sales targets and drive business expansion. We seek individuals who demonstrate high energy, self-assurance, and strong persuasive skills, coupled with a genuine enthusiasm for customer acquisition and revenue growth. 2. Butchery Outlet Operations We seek individuals eager to oversee and expand thriving retail butcheries. Facilitate the seamless functioning of daily operations within a PG Meats retail establishment. Achieve sales growth by delivering exceptional customer service, implementing strategic promotions, leveraging in-depth product knowledge, and fostering robust community engagement. Develop and maintain robust customer relationships while delivering an outstanding shopping experience. Ensure that all products are correctly displayed, readily available, and presented in accordance with PG Meats’ established standards. Ensure consistently high levels of cleanliness, hygiene, food safety, and shop presentation are maintained at all times. Support stock control, manage stock rotation, oversee cash controls, generate sales reports, and minimize product losses. Collaborate effectively with Production, Sales, Dispatch, and Finance departments to uphold product availability and maintain seamless outlet operations. Acquire expertise in guiding outlet teams, enhancing performance metrics, and overseeing the operations of a thriving and profitable retail enterprise. We seek motivated, customer-oriented, and business-minded professionals who are passionate about sales, delivering exceptional service, maintaining high standards of cleanliness, and contributing to the growth of the PG Meats brand. Production & Meat Processing The position focuses on overseeing and executing all stages of production and meat processing operations. This role requires adherence to strict food safety and sanitation standards, along with ensuring compliance with regulatory guidelines. Responsibilities include managing workflow efficiency, maintaining equipment, training staff, and monitoring product quality throughout the processing stages. The ideal candidate must possess experience in meat processing, a strong understanding of HACCP principles, and the ability to work in a fast-paced environment while prioritizing safety and precision. Individuals eager to craft premium meat products are encouraged to apply. This role involves producing high-quality meat items, requiring attention to detail and adherence to strict processing standards. Candidates must have a strong understanding of meat processing techniques and safety protocols. Previous experience in meat production or a related field is preferred. Responsibilities include operating processing equipment, ensuring product consistency, and maintaining a clean and hygienic work environment. Master the techniques of meat cutting, processing, and packaging, along with the preparation of products for distribution or sale. Support daily production activities. Ensure the maintenance of product quality and consistency throughout all operational processes. Ensure adherence to established hygiene, safety, and production protocols at all times. Ensure optimal utilization of materials and minimize waste generation. Quality and food safety are of paramount importance, necessitating meticulous adherence to established standards and protocols. The role demands a rigorous commitment to maintaining impeccable hygiene practices, ensuring all products meet or exceed regulatory requirements. Responsibilities include conducting regular inspections, implementing corrective actions, and fostering a culture of continuous improvement in food safety within the organization. Candidates must possess a thorough understanding of food safety regulations, quality control methodologies, and relevant certifications, such as HACCP or ISO 22000. Additionally, strong analytical skills, attention to detail, and the ability to train and mentor staff are essential to uphold the highest standards of quality and safety. For individuals committed to upholding excellence and delivering superior results, we seek professionals who prioritize maintaining high standards in their work. To guarantee customers receive products that meet stringent safety and quality standards. Ensuring adherence to food safety protocols and maintaining robust quality assurance systems are key responsibilities of this role. Ensuring adherence to hygiene standards and regulatory compliance requirements. Conducting product quality checks. Grasping the fundamentals of HACCP principles and adhering to good manufacturing practices is essential. Assisting with inquiries regarding quality discrepancies and driving enhancements through ongoing improvements. Monitor cleanliness and compliance. 5. Stock and Procurement For those seeking roles focused on product management and business operations’ oversight, this opportunity presents a compelling challenge. We facilitate procurement operations and manage supplier relationships, ensuring seamless coordination throughout the process. Proficient in inventory management and stock control systems is essential. Overseeing the transportation and tracking of raw materials and completed goods. Assisting with stock reconciliation processes and minimizing inventory discrepancies. Proficient knowledge of logistics and supply chain planning principles is required. Maintain precise inventory records and generate reliable stock reports. 6. Finance & Administration Individuals seeking opportunities in business controls and analytical roles are encouraged to apply. This position focuses on financial oversight and data-driven decision-making, requiring proficiency in numerical analysis and regulatory compliance. Responsibilities include monitoring financial transactions, assessing risks, and ensuring adherence to established policies and procedures. Ideal candidates will possess strong analytical skills, attention to detail, and a solid understanding of accounting principles and internal controls. Support proper financial controls. Supporting financial administration processes. Sales reconciliation and reporting. Inventory and stock reconciliation. Invoice processing and maintenance of accurate financial records are essential duties. This role involves managing billing documentation, ensuring compliance with accounting standards, and verifying transaction accuracy. Responsibilities include organizing, tracking, and reconciling invoices to support efficient financial operations. Financial oversight and performance analytics. This role involves tracking expenditures and evaluating business performance through comprehensive reporting mechanisms. Strengthening financial governance and implementing robust internal controls throughout the organization. How to Apply Are you eager to embark on the PG Meats Future Leaders Program? Send an email to pgmeatsrecruitment@gmail.com requesting a Professional Rewrite: The PG Meats Standard Application Form serves as the official document for candidates seeking employment opportunities within our organization. It requests essential personal details, educational qualifications, professional experience, and references to evaluate applicants thoroughly. Additionally, the form includes sections for specific job-related skills, certifications, and any relevant training to ensure a comprehensive assessment. Candidates are required to complete all fields accurately and submit the form alongside any supplementary materials as outlined in the hiring process. This structured approach enables PG Meats to identify the most suitable candidates efficiently and align them with available roles. . Please submit the completed application form to PG Meats via the specified submission method. Ensure all required fields are filled out accurately before returning the document. By no later than July 17, 2026, submissions must be completed and sent via the same email address provided. pgmeatsrecruitment@gmail.com Only choose one position that best aligns with your interests. Sales & marketing Butchery Outlet Operations Production & Meat Processing Quality & Food Safety Stock and Procurement Finance & Administration 4. Who We Are Looking For We are seeking qualified candidates who possess the following attributes: Dedicated and highly motivated with a strong willingness to acquire new skills and knowledge. Honest, disciplined, and reliable Positive and energetic Dedicated to fostering customer satisfaction and driving business expansion, this role requires a strong commitment to excellence and measurable impact. Eager to embrace challenges and advance through consistent performance. Eager to establish a lasting professional relationship with PG Meat? Dedicated to advancing the success of an authentically Zambian enterprise. Qualifications Candidates must possess a Certificate, Diploma, Degree, or equivalent technical qualification in one or more of the specified fields. Individuals who have recently completed their secondary education or hold a college degree are invited to submit their applications. Professional Rewriting: Candidates with prior practical experience obtained through internships, work attachments, part-time roles, or volunteer engagements will be favorably considered. We also Seasoned professionals seeking to advance their careers within the meat industry are encouraged to submit their applications. Explore the diverse range of opportunities available to you. Pour postuler a cette offre, cliquez sur le bouton "Postuler" afin d'acceder aux coordonnees du recruteur (email et/ou telephone).