Never pay for any notarisation, certificate or assessment as part of any recruitment process. When in doubt, contact us The Kenya School of Government (KSG) was established by the KSG Act (No. 9 of 2012). The School is the successor of the former Kenya Institute of Administarion (KIA), Kenya Development and Learning Centre (KDLC) and the Government Training Institutes (GTIs) Mombasa, Matuga, Embu & Baringo. KSG is a State Corporation established to offer management tra...
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Contents
Open Jobs
General Manager
Manager Facilities Management & Maintainance
Manager Hospitality Services
Manager Internal Audit
Assistant Manager Finance
Assistant Manager Supply Chain Management
Manager Sales & Marketing
Principal Hospitality Assistant
Formation / Diplômes
Principal Information Communication Technology Assistant
Senior Account
Senior Chef
Senior Hospitality Assistant
Senior Hospitality Officer
Senior Internal Auditor
Senior Sales and Marketing Officer,
Senior Security Officer
Hospitality Officer I
Senior House Keeper (Public Area Supervisor)
Senior Waiter
Human Resource Management Officer II
Information Communication Technology Assistant II
Laundry Operator
Airtisan I (RAC Techhnician)
Hotel Attendant 1
Swimming Pool Attendant III
Artisan III (Animator)
Artisan III (Electrician)
Artisan III (Plumber)
Accountant I
Senior Cook
Supply Chain Management Assistant 1
Accountant II
Cook I
Senior Hotel Attendant (Receptionist /Cashier)
Waiter 1
Public Area Attendant 1
House Keeper III (Room steward)
Driver III
Method of Application
General Manager
Job Type Full Time
Qualification BA/BSc/HND , MBA/MSc/MA
Expérience
Localisation
Job Field Food, Beverage and Hospitality
Profil recherché
For appointment to this level an officer must have:
Served for a cumulative period of fifteen (15) years, five (5) of which must have been at the grade of General Manager or in a comparable position;
Bachelor’s Degree in any of the following disciplines: Hotel Management, Hospitality Management, Business Administration or a related qualification from a recognized institution;
Master’s Degree from in any of the following disciplines: Hotel Management, Hospitality Management, Business Administration, Strategic Management or a related qualification from a recognized institution;
Leadership course lasting not less than four (4) weeks from a recognized institution;
Membership with a relevant professional body, where applicable and be in good standing;
Valid practicing certificate where applicable;
Proficiency in computer applications;
Compétences requises
Demonstrated outstanding managerial and professional competence as reflected in work performance and results;
Exhibited a thorough understanding of national goals, policies, objectives and ability to relate them to the institution’s mandate; and
Fulfilled the requirements of Chapter Six (6) of the Constitution of Kenya.
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Manager Facilities Management & Maintainance
Responsabilités
Duties and responsibilities at this level will entail:
Providing strategic leadership and direction on facilities management;
Designing and enforcing policies for maintenance, safety, and sustainability;
Managing budgets, procurement, and vendor contracts;
Developing strategic energy and resource efficiency initiatives;
Advising executive management on facility-related investments and risks;
Leading disaster preparedness and emergency response planning for facilities; and
Representing the organization in regulatory and industry forums related to infrastructure and maintenance;
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Manager Hospitality Services
Job Type Full Time
Qualification BA/BSc/HND , MBA/MSc/MA , Professional Certificate
Experience 15 years
Location Mombasa
Job Field Food, Beverage and Hospitality
Mandatory Requirements
For appointment to this grade, an Officer must have:
Cumulative service period of fifteen (15) years relevant work experience three (3) of which should have been in the grade of Assistant Manager Hospitality Services or in a comparable position;
Bachelor’s degree in any of the following disciplines: Hotel and Hospitality Management; Event Management, Catering/Accommodation Management, Institutional Management, Hotel and Restaurant Management, Food and Beverage Production/Management and Service; Food and Beverage Management; or a related qualification from a recognized institution;
Master’s Degree from in any of the following disciplines: Hotel and Hospitality Management; Event Management, Catering/Accommodation Management, Institutional Management, Hotel and Restaurant Management, Food and Beverage Production/Management and Service; Food and Beverage Management; Business Administration; Strategic Management or a related qualification from a recognized institution;
Membership to a relevant professional body and in good standing where applicable;
A valid practising certificate where applicable;
Certificate in leadership Course lasting not less than four (4) weeks from a recognised Institution;
Proficiency in computer applications; and
Shown merit and ability as reflected in work performance and results.
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Manager Internal Audit
Job Type Full Time
Qualification BA/BSc/HND , MBA/MSc/MA , Professional Certificate
Experience 15 years
Location Mombasa
Job Field Finance / Accounting / Audit
Mandatory Requirements
For appointment to this grade an officer must have:
Cumulative service period of fifteen (15) years relevant work experience three (3) of which should have been at the grade of Assistant Manager, Internal Audit or in a comparable position;
Bachelor’s degree in any of the following disciplines: Finance, Accounting, Business Administration, Mathematics, Actuarial Science, Statistics or related field from a recognized institution;
Master’s degree in any of the following disciplines: Finance, Accounting, Business Administration, Mathematics, Statistics or relevant field from a recognized institution;
Relevant professional qualification in Certified Public Accountant (CPA), Association of Chartered Certified Accountants (ACCA), Certified Internal Auditor (CIA), Certified Information Systems Auditor (CISA), Certified Information Security Manager (CISM), Certified Risk and Information Systems Control (CRISC) or equivalent qualification from an accredited examinations body;
Membership to a relevant professional body and in good standing where applicable;
Leadership course certificate lasting not less than four (4) weeks from a recognised institution;
Proficiency in computer applications; and
Shown merit and ability as reflected in work performance and results.
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Assistant Manager Finance
Job Type Full Time
Qualification BA/BSc/HND , MBA/MSc/MA , Professional Certificate
Experience 12 years
Location Mombasa
Job Field Finance / Accounting / Audit
Mandatory Requirements
For appointment to this grade an officer must have:
Cumulative service period of twelve (12) years relevant work experience three (3) of which should have been at the grade of Principal Finance Officer or in a comparable position;
Bachelor’s degree in any of the following disciplines: - Commerce, Accounting, Finance, or a related field from a recognized institution;
Master’s degree in any of the following disciplines: Commerce, Accounting, Finance, Business Management, Business Administration or related field from a recognized institution;
Certified Public Accountant (K) or equivalent qualification from an accredited examination body;
Membership to the Institute of Certified Public Accountants of Kenya (ICPAK) or relevant professional body and in good standing;
Leadership course certificate lasting not less than four (4) weeks from a recognised institution;
Proficiency in computer applications; and (viii) Shown merit and ability as reflected in work performance and results
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Assistant Manager Supply Chain Management
Job Type Full Time
Qualification BA/BSc/HND , MBA/MSc/MA , Professional Certificate
Experience 12 years
Location Mombasa
Job Field Procurement / Store-keeping / Supply Chain
Mandatory Requirements
Person Specifications For appointment to this grade an officer must have:
Cumulative service period of Twelve (12) years relevant work experience three (3) of which should have been at the grade of Principal Supply Chain Management Officer or in a comparable position;
Bachelor’s degree in any of the following disciplines: - Supply Chain Management and Logistics, Purchasing and Supplies Management, Procurement and Supplies Chain Management, Procurement, Commerce (Supplies Management Option), Business Administration (Supplies Management option) or related field from a recognized and institution;
Master’s degree in any of the following disciplines: - Supply Chain Management, Logistics and Supply Chain Management, Procurement, Business Administration (Supplies Chain Management Option), Commerce (Supply Chain Management Option) or related field from a recognized institution; (iv) Relevant technical and professional certification from a recognized institution;
A member of the Kenya Institute of Supplies Management (KISM) or Chartered Institute of Supplies and in good standing;
Leadership course certificate lasting not less than four (4) weeks from a recognised institution;
Proficiency in computer applications; and
Shown merit and ability as reflected in work performance and results.
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Manager Sales & Marketing
Job Type Full Time
Qualification BA/BSc/HND , MBA/MSc/MA , Professional Certificate
Experience 15 years
Location Nairobi
Job Field Sales and Business Development
Mandatory Requirements
For appointment to this grade an Officer must have:
Cumulative service period of Fifteen (15) years relevant work experience three (3) of which should have been in the grade of Assistant Manager, Sales and Marketing or in a comparable position;
Bachelor’s degree in any of the following disciplines: Marketing, Business Administration/Management, Finance, Commerce or equivalent qualification from a recognized institution;
Master’s degree in any of the following disciplines: Marketing, Business Administration/Management, Finance, Commerce, Project Management or equivalent qualification from a recognized institution;
Membership to a relevant professional body and in good standing where applicable;
Certificate in Leadership Course lasting not less than four (4) weeks from a recognized institution;
A valid practising certificate where applicable; (vii) Proficiency in computer applications; and
Shown merit and ability as reflected in work performance and results.
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Principal Hospitality Assistant
Job Type Full Time
Qualification Diploma , Professional Certificate
Experience 12 years
Location Mombasa
Job Field Food, Beverage and Hospitality
Mandatory Requirements
For appointment to this grade, an Officer must have:
Cumulative service period of twelve (12) years relevant work experience three (3) of which should have been in the grade of Senior Hospitality Assistant or in a comparable position;
Diploma in any of the following disciplines: Hotel Management; Housekeeping and Front Office Management, Housekeeping and laundry operations, Hospitality Management or a related qualification from a recognized institution;
Membership to a relevant professional body and in good standing where applicable;
Certificate in Supervisory Course lasting not less than two (2) weeks from a recognised Institution;
Proficiency in computer applications; and (vi) Shown merit and ability as reflected in work performance and results.
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Principal Information Communication Technology Assistant
Job Type Full Time
Qualification Diploma , Professional Certificate
Experience 12 years
Location Mombasa
Job Field ICT / Computer
Mandatory Requirements
For appointment to this grade an officer must have
Cumulative service period of twelve (12) years relevant work experience three (3) of which should have been in the grade of Senior Information Communication Technology Assistant or in a comparable position;
Diploma in any of the following disciplines: - Information Technology, Computer Science, Business IT or any other relevant and equivalent qualification from a recognized Institution;
Membership to a relevant professional body and in good standing where applicable.
Professional certification in: - CCNP, CDCP, CCNA Cloud, CCNA Industrial/IoT, CCNA, MCSE, MCSA, MCSD, N+, A+ OCA, CISSP, Linux+, Network+, Microsoft Certified IT Professional (MCITP) or their equivalent;
Certificate in Supervisory course lasting not less than two (2) weeks from a recognized institution; and
Shown merit and ability as reflected in work performance and results.
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Senior Account
Job Type Full Time
Qualification BA/BSc/HND , Professional Certificate
Experience 6 years
Location Mombasa
Job Field Finance / Accounting / Audit
Mandatory Requirements
For appointment to this grade an officer must have:
Cumulative service period of six (6) years relevant work experience three (3) of which should have been at the grade of Accountant I or in a comparable position;
Bachelor’s degree in any of the following disciplines: - Commerce, Accounting, Finance, or a related field from a recognized institution;
Certified Public Accountant (K) or equivalent qualification from an accredited examination body;
Membership to the Institute of Certified Public Accountants of Kenya (ICPAK) or relevant professional body and in good standing;
Proficiency in computer applications; and
Shown merit and ability as reflected in work performance and results.
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Senior Chef
Job Type Full Time
Qualification Diploma , Professional Certificate
Experience 9 years
Location Mombasa
Job Field Catering / Confectionery
Mandatory Requirements
For appointment to this grade, an Officer must have:
Cumulative service period of nine (9) years relevant work experience three (3) of which should have been in the grade of Chef I or in a comparable position;
Diploma in Culinary Arts, Hotel and Restaurant Management or a related qualification from a recognized institution;
Valid Food Handlers Medical Certificate.
Certificate in food safety/HACCP from a recognized institution;
Membership to a relevant professional body and in good standing where applicable;
Proficiency in computer applications; and (vii) Shown merit and ability as reflected in work performance and results.
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Senior Hospitality Assistant
Job Type Full Time
Qualification Diploma , Professional Certificate
Experience
Location Taita Taveta
Job Field Food, Beverage and Hospita
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