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Automatically translated from French. View the original offer
INPHARAF SA a Cook - Housekeeper 's Yaoundé INPHARAF SA recruits a Cook-Housekeeper to strengthen its teams Yaoundé . The position is offered on permanent contract and is aimed at a person able to ensure the preparation of meals, the organization of work in the kitchen as well as compliance with hygiene and food safety rules. The person recruited must be organized, autonomous and able to work in an environment where the quality of preparations and cleanliness occupy an important place.
La Cuisiniere-Ménagère’s responsibilities include: Prepare and cook different types of dishes according to menus and needs; Develop recipes in accordance with appropriate preparation and cooking methods; Ensure the training and presentation of dishes; Adapt preparations to specific requests, where necessary; Participate in the development of menus; Effectively organize the various tasks related to meal preparation; Check the availability of ingredients and products needed for cooking; Carry out regular inventory of available foodstuffs; Identify missing products and contribute to their supply; Receiving, controlling and properly storing food products; Ensure proper inventory management to limit losses; Maintain the workstation clean, organized and functional; Ensure good condition and availability of kitchen equipment. Hygiene and food safety The candidate will have to strictly apply the rules of hygiene and food safety. In particular, it will: Respect the health rules in force; Wear a suitable professional outfit; Control the quality and condition of the products used; Ensure the proper preservation of food; Maintain clean equipment and workspaces; Respect the safety instructions related to the use of kitchen equipment. Skills and qualities sought The job requires a person who is organized and able to effectively manage the various daily tasks in the kitchen. The qualities sought include: Good knowledge of preparation and cooking techniques; Sense of organization and method; Rigor in compliance with hygiene rules; Ability to manage inventory and limit losses; Speed and efficiency in the execution of tasks; Ability to work under pressure; Team spirit; Punctuality and sense of responsibility; Autonomy at work; Creativity and interest in cooking; Ability to adapt to different demands.
A person passionate about cooking and able to propose new recipes or vary the menus can particularly value his profile. Job conditions Post: Cook-Housekeeper Company INPHARAF SA
Type of contract: Permanent / Permanent Sector: Hospitality – Restoration
Deadline: Apply now Application file Interested candidates must prepare their Curriculum Vitae (CV).
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