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The Social House, a melting pot where people come together in a personable, informal, and off-beat environment, is looking for talented individuals to join its team. We offer unusual cuisines, unexpected events, untypical meetings, unorthodox interiors, unconventional bedrooms, and uncommon people. We are currently recruiting for the following positions:
Driver Job Type: Full Time Qualification: BA/BSc/HND Location: Nairobi Job Field: Driving
YOU NEED: Valid Kenyan licence for the assigned vehicle class. PSV qualification where required. At least 3 years' professional driving experience. Good knowledge of Nairobi and airport routes. Clean driving record and strong safety awareness. Basic vehicle inspection and troubleshooting skills. Excellent grooming, communication and guest-service skills. Calm, punctual and professional. Flexible to work shifts, nights, weekends and public holidays.
YOU WILL: Transport guests, staff and authorised items safely. Handle airport transfers, guest pick-ups and official errands. Maintain courtesy, confidentiality and professionalism. Check vehicles routinely and report defects promptly. Keep vehicles clean, fuelled and presentable. Record trips, mileage, fuel use and servicing accurately. Follow traffic laws and company safety procedures. Assist with luggage and provide local information. Demonstrates our brand values. Coordinate with Front Office, Security and other departments.
On-Call Tailor Job Type: Full Time Qualification: BA/BSc/HND Experience: Not specified Location: Nairobi Job Field: Art / Crafts / Languages
YOU NEED: Practical tailoring and garment-repair skills. Experience handling uniforms or workwear will be an advantage. Attention to detail and neat workmanship. Reliability, honesty and good time management. Ability to respond when called upon and complete work promptly. A person who demonstrates resourcefulness.
YOU WILL: Carry out basic uniform repairs, including stitching, hemming, button replacement and minor adjustments. Label staff uniforms accurately and neatly. Support with minor alterations where required. Ensure all uniforms are handled carefully and returned in good condition. Complete assigned work within the agreed timelines.
Front Desk Agent Job Type: Full Time Qualification: Diploma Experience: 2 years Location: Nairobi Job Field: Administration / Facilities
YOU NEED: Diploma or certificate in Hospitality, Front Office or a related field. At least 2 years' hotel front-office experience. Practical knowledge of Opera PMS. Strong communication and problem-solving skills. Understanding of reservations, billing and payments. Professional, organised and calm under pressure. Excellent grooming and telephone etiquette. Flexible to work shifts, weekends and public holidays. A strong fit with our brand values.
YOU WILL: Welcome guests and manage check-ins and check-outs. Handle reservations, room allocations, payments and billing. Respond to guest requests and resolve concerns promptly. Maintain accurate guest and reservation records. Coordinate with Housekeeping, Security and other departments. Manage calls, emails, messages and shift handovers. Promote hotel rooms, dining, events and services. Protect guest information and maintain a welcoming reception area.
Housekeeping & Public Areas Supervisor Job Type: Full Time Qualification: Diploma Experience: 2 - 3 years Location: Nairobi Job Field: Food, Beverage and Hospitality
YOU NEED: Supervise and inspect rooms and public spaces. Allocate duties and support the housekeeping team. Ensure rooms are ready on time. Coordinate with Front Office, Laundry and Maintenance. Monitor linen, supplies and equipment. Handle guest requests and report maintenance issues. Maintain hygiene, safety and service standards. Certificate or diploma in Housekeeping or Hospitality. 2-3 years housekeeping supervisory experience. Strong organisation, communication and leadership skills. Flexibility to work shifts, weekends and public holidays.
Chef de Partie, Banquets & Meetings Job Type: Full Time Qualification: Diploma Experience: 3 years Location: Nairobi Job Field: Catering / Confectionery
YOU NEED: Certificate or diploma in Culinary Arts, Food Production or a related field. At least three years' experience in banqueting, events or high-volume food production, preferably in a four- or five-star hotel. Strong food preparation, presentation and hygiene skills. Ability to work under pressure and meet strict timelines. Good leadership, communication and teamwork skills. Flexible to work shifts, weekends and public holidays. Demonstrates our brand values.
YOU WILL: Prepare and present food for meetings, conferences and banquets. Supervise the kitchen section and guide junior team members. Maintain recipe, portion and presentation standards. Coordinate with Banqueting, Events and Service teams. Support event preparation, buffet setup and replenishment. Monitor quality, stock, wastage, hygiene and food safety. Assist with menu planning and special event requirements.
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