KE

Current Openings

Keep IT Cool
📍 KenyaCDI🗓️ 20 days ago

Job Description

Kenya
CDI

Your safety comes first — read before you go. Taf4All only lists job offers published by third parties. We are not the employer, we do not conduct these recruitments, and we cannot guarantee what happens once you make contact — you deal directly with the person or company behind the offer, at your own risk.

Keep IT Cool, supported by Google, offers an advanced smart distribution platform that delivers cold chain services to underserved areas. This platform reduces post-harvest losses, improves market access, and enhances supply chain efficiency by 98%. It also promotes sustainability by cutting carbon emissions by 51% through innovations such as solar-powered cooling.

Current Openings:

Cold Chain Lead Job Type: Full Time Qualification: BA/BSc/HND Location: Job Field Engineering / Technical

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** Bachelor's degree in Mechatronic Engineering, Mechanical Engineering or Electrical Engineering. PMP, PRINCE2 or equivalent Project Management certification is highly desirable. Minimum five (5) years' experience managing refrigeration or cold chain infrastructure. Proven experience delivering engineering or infrastructure projects from concept to commissioning. Experience managing refrigeration systems and technical teams. Strong understanding of industrial refrigeration, asset management and preventive maintenance. Solar-powered refrigeration systems and renewable energy solutions. Holding a T2 Solar PV License or equivalent solar installation and maintenance certification.

Chicken Production Manager Job Type: Full Time Qualification: BA/BSc/HND Experience: 3 years Location: Nairobi Job Field: Agriculture / Agro-Allied

Requirements: Bachelor's degree in Animal Science, Food Science, Veterinary Medicine, Agriculture, Agribusiness, or a related field. Additional qualifications in Operations Management or Food Processing will be an added advantage. Minimum three (3) years' experience in poultry processing or meat production. Minimum two (2) years managing a commercial poultry abattoir. Proven experience leading production teams. Strong understanding of poultry processing systems. Experience implementing HACCP and food safety systems.

Workplace & Administration Coordinator Job Type: Full Time Qualification: BA/BSc/HND Experience: 2 years Location: Nairobi Job Field: Administration / Facilities

Requirements: Bachelor's degree in Business Administration, Facilities Management, Procurement & Supply Chain, Public Administration, or a related field. At least two (2) years' experience in office administration, workplace management, facilities coordination, or corporate services. Experience managing vendors, facilities, and office operations. Strong knowledge of workplace health and safety requirements. Experience maintaining administrative records and asset registers.

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Commercial Manager Job Type: Full Time Qualification: BA/BSc/HND, MBA/MSc/MA Experience: 7 years Location: Nairobi Job Field: Sales and Business Development

Requirements: Bachelor's degree in Business Administration, Sales & Marketing, Agribusiness, Commerce, or a related field. A Master's degree in Business Administration (MBA) or related discipline will be an added advantage. A minimum of seven (7) years' progressive commercial leadership experience, with at least three (3) years managing sales or business development teams. Demonstrated success in developing and executing commercial strategies that drive revenue growth and profitability. Experience managing key accounts, pricing, contract negotiations, and market expansion. Strong understanding of the agribusiness, FMCG, food production, or value chain sectors. Proven ability to lead cross-functional teams and influence business decisions.

Value Addition Lead Job Type: Full Time Qualification: BA/BSc/HND, Diploma Experience: 5 years Location: Nairobi Job Field: Food, Beverage and Hospitality

Requirements: Bachelor's degree or Diploma in Food Production, Culinary Arts, Hospitality Management, Food Science, or a related field. At least five (5) years' experience managing commercial kitchen operations, food production, or value addition. Demonstrated experience leading kitchen teams. Strong understanding of food costing, menu engineering, and production planning. Experience implementing food safety and quality systems. Proven ability to manage operational budgets and improve profitability.

People and Culture Lead Job Type: Full Time Qualification: BA/BSc/HND Experience: 3 years Location: Nairobi Job Field: Human Resources / HR

Requirements: Bachelor's degree in Human Resource Management, Business Administration, Industrial Psychology, or a related field. Higher Diploma in Human Resource Management (CHRP) or progress toward certification is highly desirable. Membership with IHRM Kenya will be an added advantage. At least three (3) years' progressive experience in Human Resources. Experience supporting recruitment, onboarding, employee relations, and HR administration. Working knowledge of the Kenyan Employment Act and other relevant labour legislation. Experience using HRIS and Microsoft Office applications. Excellent organizational and administrative skills.

Method of Application: Use the link(s) below to apply on company website. Cold Chain Lead Chicken Production Manager Workplace & Administration Coordinator Commercial Manager Value Addition Lead People and Culture Lead Build your CV for free. Download in different templates.

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Your safety comes first — read before you go

Taf4All only lists job offers published by third parties. We are not the employer, we do not conduct these recruitments, and we cannot guarantee what happens once you make contact — you deal directly with the person or company behind the offer, at your own risk.

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