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Automatically translated from French. View the original offer
Description
As part of the launch of its new production plant, Africa Food Manufacture is recruiting: (02) Laboratory technicians Location: Douala Do you want to contribute to an ambitious project and participate in the development of a major player in the food industry? Join a dynamic team where your initiative, your organizational skills and your ability to work under pressure will be real assets. Missions / Responsibilities / Activities
MISSION Conduct laboratory tests on raw materials, in-process products and finished products to verify compliance with established quality standards. MAIN RESPONSIBILITIES Conduct physical, chemical and organoleptic tests in accordance with approved methods. Sampling of raw materials, in-process products and finished products. Record, analyze and accurately communicate test results. Ensure the maintenance, calibration and proper functioning of laboratory equipment. Immediately report to the QA/QC Manager any results that do not meet specifications. Comply with laboratory safety rules as well as Good Laboratory Practices (GLP). Job Requirements
Degree (BTS, Bachelor’s degree or equivalent) in Food Sciences, Chemistry or related scientific field. 2 to 4 years of laboratory experience in a food industry. Good command of analytical methods and laboratory equipment. Great rigor, attention to detail and excellent record-keeping ability. Knowledge of Good Laboratory Practices (GLP) and food safety requirements. Applicant profile
Experience Level: Medium
Years of work experience: Between 2 year and 3 years
Minimum Education Level: Associate's Degree Application Documents
Cover letter
Curriculum Vitae Appy Instructions You enjoy working in a team and are resistant to stress. Your responsiveness, your availability, will allow you to fully develop within our company. Application file: CV + cover letter specifying in subject matter the position for which you are bidding. Deadline: 22 Juillet 2026 Ă Only short-listed applications will be
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Diplôme — AFRICA FOOD MANUFACTURE SA précise un niveau bachelor : si votre diplôme est d'un domaine adjacent, compensez par une expérience terrain très ciblée et des projets prouvant vos compétences dans le domaine exact du poste.
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